Group Menu [Shiokaze]

Course details

2200 yen(Tax included)

10persons-

Fresh seafood delivered directly from the local fishing port! Colorful! Tasty and carefully selected recommended menus. We can accommodate small to large groups! Reservations are accepted up to 2 weeks in advance (telephone reservations only)

Course menu

・Eight kinds of seafood bowl

・Tempura (shrimp, whiting, two kinds of vegetables)

·small bowl

· Miso soup

(The contents may be subject to change.)

Reservation reception time: 11:00~14:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

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2025/02/07 update